"Richard Craven is a chef who possesses some talent and speaks with 
a distinctive voice – his is food I long to eat again.
 His wife Solanche is exemplary front-of-house – charming, informed, friendly and efficient. 
What a wonderful discovery."
   *****
Paul Fulford, Birmingham Mail

The Chef’s Dozen specialises in imaginative seasonal British foodstuffs. Our signature menu comprises of twelve seasonal options ‘the chef’s dozen’ that are matched to our concise carefully chosen wine and beer selection. We have stripped back some of the unnecessary restaurant fuss to concentrate on good value and big flavours with relaxed and welcoming service.